Compliance Lead at Bistro 9

About the role

Uphold FSSAI / ServSafe standards with audits, checklists and corrective action across the outlet.

Employment type

Per Shift

Experience

4+ years

Qualification

B.Sc Food Tech / FSSAI FoSTaC certification

Shift timing

Opening shift 6 AM – 2 PM

Weekly off

Weekday off

Vacancies

4 openings

Pay period

Hourly

Location

Boston

Conduct hygiene audits Maintain FSSAI/ServSafe records Run temperature and storage checks Train staff on safety Drive corrective actions

Single F2F interview + paid trial shift

COMPENSATION

$16.00–$26.00 /hourly

Bistro 9 · Boston

CONTACT THE EMPLOYER

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