Compliance Lead at Harbor House

About the role

Uphold FSSAI / ServSafe standards with audits, checklists and corrective action across the outlet.

Employment type

Part Time

Experience

8+ years

Qualification

B.Sc Food Tech / FSSAI FoSTaC certification

Shift timing

11:00 AM – 8:00 PM | Rotational

Weekly off

Sunday off

Vacancies

4 openings

Pay period

Hourly

Location

Chicago

Conduct hygiene audits Maintain FSSAI/ServSafe records Run temperature and storage checks Train staff on safety Drive corrective actions

Telephonic round then in-person trial

COMPENSATION

$28.00–$33.00 /hourly

Harbor House · Chicago

CONTACT THE EMPLOYER

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