Compliance Lead at Harbor House

About the role

Uphold FSSAI / ServSafe standards with audits, checklists and corrective action across the outlet.

Employment type

Temporary

Experience

1+ years

Qualification

B.Sc Food Tech / FSSAI FoSTaC certification

Shift timing

Closing shift 4 PM – 12 AM

Weekly off

2 days/week

Vacancies

4 openings

Pay period

Hourly

Location

Chicago

Conduct hygiene audits Maintain FSSAI/ServSafe records Run temperature and storage checks Train staff on safety Drive corrective actions

Interview + skill test

COMPENSATION

$22.00–$28.00 /hourly

Harbor House · Chicago

CONTACT THE EMPLOYER

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